Tuesday, October 19, 2010

Scary Good


The Horror....The Horror!
October has been full of tricks and treats so far, delivering some ideal conditions for the handful of locals and visitors surfing the uncrowded breaks in perfect weather. If you are lucky enough to be here for Halloween, we're going to have a frighteningly good time. Bring the kids to our House of Horror!

It's Alive! Alive!!!!!
Surfboards are coming to life in our new workshop. Come in to the lab, and see what's on the slab! http://www.joewalshproject.com/

A Few for Peru...
There are a couple of spots left for our trip to the land of long lefts, don't be left out for our Trip to Peru November 6-13th.

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Wednesday, October 13, 2010

Tamarindo Real Estate: an Expert Overview by Courtney Borquet

Since I have lived in Tamarindo for almost ten years, people are frequently sending me emails and asking me questions about the local real estate market. I am not an expert in this field, but fortunately I am good friends with one. Remax Tamarindo Manager/Sales Associate Courtney Borquet has been working in Tamarindo real estate for about as long as I've been working in the Tamarindo surfing industry. She is a true expert in this field. Courtney is providing us with local real estate information through a series of blogs starting with this one. She can be found using the contact information below. I hope you find this information useful!
pura vida,
Joe Walsh
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TAMARINDO REAL ESTATE BLOG SERIES PART 1:
Costa Rica is a perfect vacation destination for many international travelers. Tropical waters, consistent swell, and a variety of surf breaks have been bringing visitors to Guanacaste for decades. Some of these vacationers have decided to purchase property in the area and make Costa Rica their primary or secondary home.

The country saw a significant increase in real estate investment from the late 1990s until 2009, when the economic environment changed. Last year the volume of real estate transactions decreased, but some lucky people were able to purchase properties at prices that have not been seen in years. There are still some fantastic deals available.

Most of the properties that were purchased by foreign investors were paid for in cash. This helped the real estate market by preventing a flood of forecloses. The interest rates and tighter lending policies in Costa Rica are the reason we continue to see people preferring all cash purchases. Some sellers have become more creative, and are willing to offer short-term owner financing with thirty or forty percent of the purchase price down.

Costa Rican residents are savvy about the opportunities available now in their country and many of the recent purchases have been made by nationals. North Americans are continuing to purchase vacation properties to escape the cold northern winters, live near the beach, or retire where their dollars can go further. The lower US dollar has also helped the prices become even more affordable for Canadians and European buyers over the last couple years. The diverse backgrounds of the buyers can be seen in most of the beach towns in the country.

As we prepare for high season, we see a number of opportunities for buyers in the market. There are a few select properties that are still deeply discounted below comparables because of sellers who require a quick sale for personal reasons. You can find lots, condos, and homes within a wide range of prices. Lots just a short walk to the beach can be found north of Tamarindo for USS45,000. Beautiful ocean view condos are now priced as low as $190,000. Fantastic ocean view lots with views of the Tamarindo surf breaks can be had for $150,000…

If you have been looking to purchasing a vacation property in spectacular Costa Rica, this could be the perfect time for you.

Courtney Borquet
Manager and Sales Associate
Remax Ocean Surf
011-506-2-653-0073
mobile: 011-506-8369-5107
CRGAR, NAR
SERVING THE GOLD COAST FOR TEN YEARS!

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Friday, October 8, 2010

Telefona La Casa



PHONE HOME
When you're travelling in a foreign country, little things can mean a lot: like being able to use your laptop to stay in touch and being able to make a simple call back home without some sketchy payphone charging you a mortgage payment to call your mom.
That's why WRSC offers FREE Wi-Fi throughout the Hotel and Restaurant and FREE PHONE CALLS to the US with any purchase in the Surf Shop (and yes, a pack of gum counts).
So if you called in sick to escape down to Costa Rica, or if your boss thinks you're "working from home" we got all the connections to cover you! It can be like you never left... but explaining your tan to your boss Is something you may want to think about ahead of time.

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Saturday, October 2, 2010

Colder than a "Witch's Tit": a mixed drink recipe brought to you by the new intern

And Intern…

So I finally managed to parlay my dream of coming down here to Witch’s for more than a 10 day stay (usually followed by two weeks or 2years of dying to come back). So to celebrate my good fortune I thought that I might do you all a kindness in-tern…

Whether you just got back from your surf vacation and you can't figure out how to readjust to your daily grind or you’re just hanging on by your finger nails until you can get back down to Witch’s, we all gotta’ cope somehow and drinking has always been my favorite. So here’s to you! The following is the recipe (semi-secret up to this point) for the Famous and sometimes infamous Witch’s Titt! So Crank up the heat in your house (85 to 95 should work) and boil up some water to get that humidity index up over 90% then follow the instructions below and I swear you can almost feel the ocean breeze…

------"mine!"------


What You’ll Need For 2-3 drinks:

4oz Rum (White or spiced it’s up to you, we use blanco)

1oz Triple Sec

5oz Orange Juice (I’m pretty sure they don’t sell Dos Pinos North of Mexico… Sorry!)

A thick circular slice of Pineapple (Fresh is best but canned/juiced will work if you must)

A couple of splashes of Grenadine, Handful of ice, and a Blender

What to do with what you got:

Add Rum, Triple Sec, Orange Juice, and Pineapple (take the skin off and cut into chunks) into the blender over a handful of Ice.

Kick that Blender into High gear and keep it going ‘till the Ice and the Pineapple has fully broken up.

Pour into a couple of tropical glasses(or a plastic cup, whateves’) .

Splash with some Grenadine and garnish with a straw and anything that grows close to the Equator!

Feeling any breezes yet?

Pura Vida!

Please check in with me from time to time ‘cause I could get lost and someone might have to come looking for me.

The Happy-est Intern

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